Boncolac

French Specialist of Frozen Desserts & Savouries

 

 

Created in 1955, Boncolac is today a European leader in Frozen Desserts and premium Frozen Appetizers and Meals.
Present in over 30 countries and serve world‐class customers.

 

Boncolac belongs to Sodiaal Group, N °1 Dairy Coop in France.

 

Traceability and Food Safety


Efficient at every step of the process, traceability combined with food safety is
guaranteed by permanent checking.

 

Certifications
‐ HACCP standards
‐ IFS (International Food Standard) – Higher Level
‐ BRC (British Retail Consortium) ‐ Grade A

 

Our Top Sellers for FOOD SERVICE : TARTES

 

  • « Easy » product : you don’t need to be a chef !
    ( to be defrosted in oven or microwave or refrigerator g or at room temperature)

 

  •  Ideal for buffet / service on the plate to the table / instore bakery / coffee shops...
    (shelf Life once defrosted is from 2 to 5 days upon flavour at chilled temperature or 1 day at room temperature)

 

  •  Unique items already successfull all over the world :
    they look and taste like ‘traditional tarte from French bakery of Paris’

 

  •  18 to 24 months shelf life ‐> no issue with stock